By Greg Johnson
Now that the competition is upon us, I would like to detail our new online registration process. On Monday, March 25th, homebrewers will be able to submit their entry information on the website, which can be found here: www.beerstofear.com. Individuals who have entered beers for previous Homebrew at the W.E.B. and Michigan Beer Cup competitions will be able to use their already existing log in information. Those who are new to the website will need to register with the website before submitting an entry.
Once registered and entry submission is open, a “+” button should appear on the “Entries” on the homepage of the competition portal. To submit a beer, click on the “+” button. A submission form should appear on the webpage asking for information regarding the Entry Name, Assistant Brewer, and BJCP Style. Fill out all applicable information and select the BJCP style that most appropriately fits the beer being entered. In Categories 20-23 (except 22-A Classic Rauchbier), the form will ask for any Special Ingredients and the Base Style of the beer being entered. Providing relevant information will help the judges with the evaluating the entered beer, hopefully, helping the performance of that beer in the competition as well. After all the information is inputed into the form, select the "Add New Entry" button then select the "Finished" button.
The beer should be listed under the “Entries” tab on the website. There, select the check box next to the beer and click on the printer icon underneath. This will download the bottle ID labels which can then be printed out and attached to the bottles with rubberbands.
Once the registration process has been completed and bottle labels printed off, entries can be dropped off at the store or mailed directly to the store along with the $5 entry fee (cash or check only). Mail entries to:
Siciliano's MarketDeadline for submissions is April 14th or the moment we hit 250 total entries. Click here for more details. But if there are any questions about the registration process, please do not hesitate to contact me (Greg) at email@example.com or call Siciliano's Market directly at (616) 453-9674.
Attn: Greg Johnson
2840 Lake Michigan Dr NW
Grand Rapids, MI 49504